Review on La Barbarie Hotel

The hotel gets is picaresque name from the Barbary Coast pirates who kidnapped and ransomed the owner of this old stone house during the seventeenth century. Everything is above board these days, and the hotel makes a peaceful retreat in a quite green valley close to one of Guernsey's loveliest beaches.

Daily changing menus are offered in the bright and buzzy, Mediterranean-style restaurant, and the kitchen tackles everything from a warm salad of chorizo with roasted tomatoes and Mozzarella or Tuscan vegetable soup with garganelle pasta to dark rum cheesecake with apple and raisin compote. In between expect mains like baked skate wing on salad niçoise or char-grilled ribeye steak with horseradish rösti and mushroom cream sauce.

If you want to enjoy the sunshine, relax and dine al fresco on the warm patio by the secluded swimming pool. Open sandwiches, salads, ploughman's and dishes like Thai chicken curry or slow-roast belly pork with red onion mash are the order of the day.

La Barbarie Hotel is also featured in: AA Guide

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Cuisine

European

Chef

Colin Pearson

Restaurant Opening Times

Breakfast: 7.30 - 9.30am
Lunch: 12.00 – 1.45pm
Dinner: 5.30 – 9.00pm

Accepted credit cards

Visa, Master Card

Online Booking Availability for La Barbarie Hotel

Facilities at La Barbarie Hotel

  • Childrens menu
  • Alfresco dining
  • Private parties
  • Vegetarian menu
  • 70 covers
  • Family Friendly

Accomodation

Accomodation is available

Internet

WiFi is available

Parking

Private parking is possible at a location nearby

Address

La Barbarie Hotel
Saints Road
St Martin
Guernsey
Channel Islands
GY4 6ES

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La Barbarie Hotel Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

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Virtual Tour of La Barbarie Hotel