Review on Stonemasons Arms

Displays of local artwork (for sale) cover the wall space in this inviting but unadorned gastro pub close to Hammersmith shoppers' multi-storey car park. Inside it ticks all the boxes with its bare wooden floors, cool lighting, mis-matched furniture and a constantly changing upbeat menu.

The kitchen is happy to serve fish pie, grilled burgers and sticky toffee pudding alongside more eclectic offerings like sautéed chorizo with green beans, potatoes and poached egg, monkfish and barramundi stew with dried prawns, cashews and coconut milk, or breast of chicken stuffed with beetroot and goats' cheese on Puy lentils.

To start it's worth ordering the mixed tapas plate and you could stay in sunny climes for desserts such as chocolate and Amaretto torte. The 30-strong wine list offers commendable value, whether you are drinking by the bottle or glass.

Stonemasons Arms is also featured in: Hardens, AA Guide

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Cuisine

Gastro pub

Chef

Rafael Tiglao

Restaurant Opening Times

Lunch: 12.00 - 3.00pm (All day Sat & Sun)
Dinner: 6.00 - 9.00pm (8.00pm Sun)

Accepted credit cards

Visa, Master Card, American Express

Online Booking Availability for Stonemasons Arms

Facilities at Stonemasons Arms

  • Alfresco dining
  • Partial disabled access
  • Private dining room
  • Private parties
  • 110 covers

Internet

WiFi is available

Address

Stonemasons Arms
54 Cambridge Grove
Hammersmith
West London
W6 0LA

Nearest tube station: Hammersmith

Customer Ratings on Stonemasons Arms

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Stonemasons Arms Sample Menu

SAMPLE MENU
Prosecco £7 / Tanqueray & tonic £5.85 / Frontier Lager £4.85 / Oliver’s Island Golden Ale £4

SMALL PLATES 3.50
Bread & oil / Marinated olives / Scotch egg / Whitebait & lemon / Goats cheese mousse

STARTERS
Gazpacho - Cold spring tomato & sweet red pepper soup, croutons 5.50
Grilled Sardines, grapefruit, chicory & fig salad 7.50
Ham hock, duck egg & charred pineapple 7.00
Beans on toast, mozzarella, basil 6.00
Stonemason’s Arms truffled Mac ‘n’ Cheese 5.50

SHARING BOARDS
Stonemason’s Mezze: Grilled artichokes, feta & honey, peppers, hummus, olives, toasted flat bread, baba-ganoush,
olive oil. 13.50
Butchers Board: Pork & black pudding sausage roll, Scotch egg, fennel salami, air dried ham, toasted rye bread,
onions, gherkins, dijonaise. 15.00

MAINS
Fried free range duck egg, wild mushrooms, celeriac puree, watercress on toast 12.50
Confit pork belly, truffled potatoes, charred onions, crackling crumble, red wine jus 14.00
Lamb & mint hash, duck egg, crispy onions, bacon crumb 13.00
Hampshire Beef blade, heritage carrots, pink fir potatoes, smoked aubergine puree 15.50
Pan fried Sea trout, braised fennel, grapefruit, anchovies, toasted almonds 14.00

STONEMASON’S CLASSICS
Free range chicken breast, Caesar salad â€" cos, Parmesan, anchovies, croutons, dressing 13.00
London Pride beer battered cod, chunky chips, peas, lemon, tartar sauce 13.50
Hampshire venison sausages, balsamic onions, pink fir potatoes, heritage carrots, red wine jus 13.00
Chalcroft chuck steak beef burger, salad garnish, house chips 10.95
Add cheese or smoked bacon £1.00 each.
35 day hung, grass fed, Hampshire rump steak, house chips, plum tomato, mushrooms, pepper sauce 16.50

SIDES 3.50
Hand cut chips / Mashed potato / Glazed heritage carrots
Broccoli & Almonds / Green salad

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

Stonemasons Arms Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

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Stonemasons Arms
Stonemasons Arms

Virtual Tour of Stonemasons Arms