Strada - Parsons Green Sample Menu

Schiacciatella Basket of hand stretched pizza bread finished with: Aglio £3.75 Garlic and rosemary Napoletana £3.95 Tomato, anchovies, capers and olives Pesto e Pomodoro £3.95 Pesto and tomato  Contorno Cesto di Pane Misto £4.50 Ideal for sharing, ciabatta, grissini, walnut bread, tomato foccacia and Sardinian crisp bread with extra virgin olive oil and balsamic vinegar Olive £2.00 Green Castelvetrano olives Insalata Verde £2.95 Green salad Insala Pomodoro £3.25 Tomato, onion and basil salad Insalata Mista £3.25 Mixed salad Insalata Rucola £3.50 Rocket and Parmesan salad Patate Arrosto £2.50 Roasted new potatoes with onions Bietola £2.50 Swiss chard Fagiolini £2.50 Green beans  Antipasto Bruschetta con Peperonata £4.95 Chargrilled garlic rubbed ciabatta, with a warm caramelised pepper and onion peperonata, crumbled goat's cheese and fresh basil Polenta con Funghi £4.85 Grilled polenta with grana padano and sautéed chestnut mushrooms in a mascarpone, garlic, marjoram, porcini and cream sauce Gnocchi Sorrentina £4.95 Potato gnocchi tossed with plum tomatoes, buffalo mozzarella, cherry tomato sauce and basil Carpaccio di Manzo £5.75 Thinly sliced cured beef with rocket, lemon, Parmesan shavings and extra virgin olive oil Gamberoni £6.95 Sautéed butterfilled king prawns, garlic, white wine, chilli and lemon butter with ciabatta Antipasto Misto £6.50 Platter of Parma ham, Speck and Napoli salami, buffalo mozzarella, vine ripened tomatoes, olives and chargrilled ciabatta Caprese £4.95 Italian buffalo mozzarella, vine ripened tomatoes, fresh basil leaves and extra virgin olive oil Insalata di Spinaci £4.95 Baby spinach leaves, sliced avocado and crisped pancetta tossed in a mustard dressing finished with Parmesan shavings Insalata Toscana £5.75 Melted buffalo mozzarella wrapped in Speck on a classic Tuscan salad of plum tomatoes, cucumber, sweet peppers, onion, ciabatta croutons and olives  Pesce Salmone con Lenticchie £11.50 Roasted fillet of salmon wrapped in prosciutto on lentils with spinach and pancetta, green beans and a honey and mustard dressing Orata Saporita £13.95 Whole gilthead bream baked with lemon and thyme, with a shaved fennel, onion, olive and tomato salad Tegamaccio £14.95 Puglia style fish stew of clams, mussels, red mullet, squid, prawns, white wine, tomato and herbs with ciabatta Spigola al Forno £13.75 Filleted sea bass stuffed with rosemary and lemon with rocket and new potatoes  Carne Salsicce Mantovana £10.50 Roasted Italian pork sausages on rosemary infused borlotti beans with grilled polenta and Swiss card Saltimbocca di Maiale £13.25 Fillet of pork with sage and Parma ham with potato puree, green beans and a white wine, sage and butter sauce Bistecca di Manzo £16.50 10oz rosemary-marinated chargrilled rib-eye steak, roasted new potatoes and onions with rocket Pollo con Funghi £10.95 Chargrilled butterfilled chicken breast with a cream, Porcini mushroom and marjoram sauce and roasted new potatoes with onions Pollo alla Milanese £11.25 Pan fried chicken breast in grana padano and lemon zest breadcrumbs with roasted new potatoes with onions, green beans and cherry tomato and basil sauce  Risotto Risotto Verdure £9.50 Creamy risotto of freshly grilled asparagus, broad beans, peas, spring onions, zucchini, green beans, grana padano and mint, finished with baby spinach leaves Risotto alla Zucca £9.95 Pumpkin and butternut squash risotto with sautéed pancetta, wilted spinach and pine nuts Risotto Cappesante £13.95 Pan fried scallops on a risotto of leeks, pancetta, white wine, lemon zest, chilli and basil Risotto al Frutti di Mare £10.95 Classic southern Italian risotto of squid, mussels, prawns and clams, finished with chilli, tomato, garlic and extra virgin olive oil  Pasta Orecchiette alla Ligure £8.25 Artichoke hearts, roasted Italian tomatoes and broad beans, tossed with Genovese pesto and toasted pine nuts Rigatoni Speck £9.25 Gorgonzola, grana padano and cream sauce, finished with northern Italian smoked mountain ham and rocket Panzerotti Porcini £8.95 Pasta filled with Porcini mushroom, ricotta and grana padano in sage butter Orecchiette Salsiccia e Broccoli £8.95 Spicy Mantovana sausage, pancetta and broccoli sautéed with fresh red chilli butter and grana padano Linguine alla Pescatora £10.75 Sautéed tiger prawns, squid, mussels and fresh clams in white wine, garlic, chilli and tomato sauce Spaghetti al Ragu £8.95 Spaghetti with a rich, slowly braised minced beef, red wine, onion, tomato and herb ragu  Pizza Margherita £6.95 Tomato, mozzarella and fresh basil leaves Bufala £7.95 Buffalo mozzarella, tomato and basil, finished with plum tomatoes Formaggio di Capra £8.95 Goat's cheese, balsamic onions, walnuts, mozzarella and tomato, finished with celery cress Fiorentina £8.95 Wilted spinach cooked with garlic, nutmeg and black pepper with mozzarella, Parmesan, tomato and an egg Speck £8.80 Slices of northern Italian smoked mountain ham, gorgonzola, tomato, mozzarella and rocket Caprese £9.95 Tomato pizza finished with Parma ham, fresh plum tomatoes, rocket, buffalo mozzarella, shaved Parmesan and a drizzle of extra virgin olive oil Rossa £8.95 Spicy southern Italian salami, roasted red peppers, chilli, caramelised onion, garlic, fresh oregano, tomato and mozzarella Rustica £8.95 Tomato, mozzarella, oven roasted Italian sausage, baby artichokes, Italian tomatoes, caramelised onions, capers and fresh oregano Parma £9.95 Tomato and buffalo mozzarella finished with slices of Parma ham, rocket and a drizzle of extra virgin olive oil Cotto £8.80 Cooked Italian ham, chestnut mushrooms, black olives, garlic, mozzarella and tomato  Insalata Insalata di Spinaci £8.25 Baby spinach leaves, sliced avocado, crisped pancetta and Parmesan shavings tossed in a mustard dressing Insalata di Parma e Pera £9.75 Parma ham and Parmesan on a salad of radicchio, spinach and pear tossed in balsamic dressing Tonno Nizzarda £11.50 Seared yellowfin tuna (served medium) with a cannellini bean, rocket, red onion, cherry tomato, cucumber and green bean salad, with a chive, caper and lemon dressing Insalata Romana £10.50 Grilled chicken and pancetta tossed with grilled artichokes, tomato, olives, grana padano, radicchio and spinach with lemon, honey and mustard dressing and Sardinian crisp bread Insalata Toscana £9.25 Melted buffalo mozzarella wrapped in Speck on a classic Tuscan salad of plum tomatoes, cucumber, sweet peppers, onion, ciabatta croutons and olives

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

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